Compagnie des Produits Sauvages
In France and abroad, our know-how allows us to accompany our customers from the formulation of their needs to the delivery of the products: which grade, which origin, which packaging...
Our values
Transparency
Quality
Expertise
Industrial tools: quality approach
Controlled origins
Secured channels
Selected raw materials
Customer specifications respected
Factory certification
Products of excellence
Mastered processes
Responsible sourcing
Discover our range
Our factory is situated in Gourdon in the Lot.
We are located in the heart of this hilly landscape with its lush forests, the perfect setting for mushrooms. We are therefore in the perfect region to develop our know-how.
Located at the gateway to the Périgord, the Lot is a land of history and gastronomic excellence: cheeses (Rocamadour), walnuts, croustade, saffron, foie gras, truffles, lamb, Cahors wines... Our products are worthy of our region's reputation, and our clients include prestigious caterers and manufacturers. Experts in our field for more than 30 years, we deliver our mushrooms all over the world, even to Japan.
We are proud to put our expertise and passion at the service of our customers.
